Grape varieties: Pinot Noir PRÉCOCE

Tasting notes

Style: Light
Colour: Ruby
Nose: Vanilla, Red Fruits and very light Oak
Palette: Bold flavours of blackberry with hints of Smokey Vanilla and well balanced Tannins

Wine making

The grapes were hand harvested in September 2017 and the juice fermented in stainless Steel vats before the aging in oak barrels .

Food notes

A perfect accompaniment with Lamb, Fish, a Pasta dish, Cheese or on its own.

Released Welsh Wine Week 25^th May 2019.